Chinese Food
All Recipes
Sweet and sour sirloin
Happy Mother's Day
Braised carp
We all like fish. We make one or two times a week. I didn't buy crucian carp this time. I changed carp. This is the first time I upload recipes in bean and fruit. I don't usually have a lot of time to bring my baby.
Sufu meat
This dish is very easy. How much meat is in proportion to the eggs? It depends on your preference. So there is no indication of the quantity.
Corn ribs soup
I like spareribs soup best. Yam spareribs, radish spareribs, corn spareribs.. It's all my favorite. Today's corn soup is delicious..
Braised chicken
Little girl said to me - Mom. Happy mother's day.
Braised razor with leek
It has the functions of invigorating the stomach, refreshing, stopping perspiration and astringency, tonifying the kidney and helping Yang, and strengthening essence. Razor clam meat is rich in protein, calcium, iron, selenium, vitamin A and oth... ...
Roasted chicken wings
Marinate and refrigerate overnight
Fried eggs with fennel
I'm very lucky to have applied to Glanz gourmet. The biggest feature of this oven is that it uses the cutting-edge technology of the Internet and intelligent cloud system. It can be commanded remotely by mobile app. It's also very fast. You can ... ...
Braised chicken leg
Compared with chicken breast meat, chicken leg meat is more tender and juicy. It's especially suitable for photo roasted chicken, and the method is quite simple. You only need chicken leg meat and several simple seasonings to make a delicious an... ...
Multicolored dice
The little girl is more picky about food. She is afraid that she is not nutritious enough. She often makes her favorite and nutritious dishes. There are some that she likes and some that she doesn't like. If she fried them separately, she won't ... ...
Braised prawns
Braised prawns are one of the classic representatives of Shandong cuisine. It's also a family dish. Salty, fresh and slightly sweet, with bright color. At that time, the simpler the dish, the more it can test the love for cooking. Braised prawns... ...
